Brunch
GREENS, SEEDS & HERBS
mustard vinaigrette | 12
HOMEWOOD CAESAR
young lettuce, endive, pecorino sardo & garlic croutons | 13
EARLY AUTUMN SALAD
shaved texas pears, apples, celery, toasted almond crumble & parmesan | 15
OYSTERS
half dozen | 21 dozen | 42
HOMEWOOD BENEDICT
english muffin, poached eggs, spicy crab salad & dill pickle hollandaise | 19
FRENCH OMELETTE
boursin cheese filling & simply dressed greens | 17
HOMEMADE STRAINED YOGURT
quince, fig leaf oil & brown butter pine nut granola | 14
AVOCADO PULLMAN TOAST
steelhead trout roe, poached egg, seaweed aioli & gomashio | 16
GRAHAM PECAN WAFFLE
moonshine syrup cherries & whipped mascarpone | 15
HAM & CHEESE WAFFLE
with choron sauce | 17
add a fried farm egg | +3
MAGGIE’S BISCUITS
shaved honey glazed ham & hot sauce butter | 18
HOMEWOOD CHEESEBURGER
cheddar, lettuce, tomato, dill pickle, special sauce & fries | 19
add a fried farm egg | +3
PICKLE BRINED FRIED CHICKEN SANDWICH
cabbage slaw, spicy ranch & fries | 18
SMOKED PASTRAMI REUBEN
kraut, swiss, rye stecca, russian dressing & fries | 19
SEARED 5OZ A-BAR-N SPINALIS STEAK
farm eggs & fries | 45